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Land Acknowledgement
SKABC acknowledges that our activities span many Territories and Treaty areas. We recognize and thank the Indigenous peoples who live and care for these lands and waters today, and those many generations who did so in the past. Learn more
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SunMonTueWedThuFriSatSMTWTFS252627282930127:00 PM - Club meeting via Zoom45678910111213149:00 AM - Ambleside to Eagle Harbour and back - 2C9:00 AM - Greenland Paddle Carving Course - FULL1617181920219:00 AM - Harrison River (1B)237:00 PM - Special Presentation from Beau Miles252627282930311234503 OctGuest speaker Beau Miles is a Youtuber, dad, ex-academic, author of The Backyard Adventurer and has a PhD in expeditionary learning. (Wonderful filmmaker seen in two of our Paddling Film Festivals). Join Zoom Meeting https://us06web.zoom.us/j/86965676225?pwd=QUs2SGpGVWNCM1VGWEJHaWdvcTRPZz09 Meeting ID: 869 6567 6225 Passcode: 89287824 OctOur October guest speaker Beau Miles had to postpone -- he's available Oct. 24 for a special presentation over Zoom. Public welcome! Zoom link: https://us06web.zoom.us/j/81341214012?pwd=aFlxcFJKZHpxT1pablhDZ2VESXpaQT09 Meeting ID: 813 4121 4012 Passcode: 507754Contact us
Have a question about the club? See our Join us page. Logged in members can see a full list of club officers here.
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Tag Archives: vegetarian
Adventure Kayak’s Energy Ball Recipe
Adventure Kayak’s Energy Ball Recipe 1 cup oatmeal 3/4 cup peanut or almond butter 1/2 cup honey or maple syrup 1/3 cup hemp hearts 1 tsp vanilla 1/2 cup chocolate chips 1 tsp salt 1/2 cup soaked dates Place all … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Recipe: Buckwheat Noodles With Sun-dried Tomatoes and Fish (Gluten Free, Vegan option )
Buckwheat Noodles With Sun-dried Tomatoes and Fish (Gluten Free ) Vegan option available Serves 4 Recipe designed to be as light as possible Ingredients: Buckwheat noodles – 2 packages (100g each) 30 ml olive oil 5 ml or 1 tsp. … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Refried Bean Burritos (for 4 people)
Ingredients for the burritos: 1 can of refried beans (or powdered refried beans from Famous Foods) 1 packet of spice mix (1 tsp chili powder, ½ tsp cumin, ½ tsp oregano) 8 oz. of grated cheese, such as Monterey Jack … Continue reading
Posted in trip planning
Tagged food, vegetarian
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Jacima Salad
Ingredients: 1 large jicama, julienned 2 large carrots, julienned 1 cup red onion, minced 1 red pepper, julienned 1/4 cup fresh lime juice 1/4 cup red wine vinegar 1 teaspoon honey 2 tablespoons olive oil Pinch of cayenne Salt and … Continue reading
Cheese Fondue
This is a great starter dish after a hard day’s paddle or on a cold day when everyone needs reviving. It takes very little time to prepare and it’s very satisfying. Ingredients: One package of Agropure Swiss Cheese Fondue (found … Continue reading