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Land Acknowledgement
SKABC acknowledges that our activities span many Territories and Treaty areas. We recognize and thank the Indigenous peoples who live and care for these lands and waters today, and those many generations who did so in the past. Learn more
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Calendar
SunMonTueWedThuFriSatSMTWTFS2829303115:30 PM - Remote First Aid (20 hr course)12:00 AM - Big Brothers and Big Sisters Paddle6898:30 AM - Jericho Sunday Morning Paddle - 2B12135:30 PM - Strathcona 2 Hour Paddle - 1A151612:00 AM - Ramilles channel overnight - 3B18192022238:30 AM - Alouette lake - 2D5:00 PM - Picnic at Locarno Beach275:30 PM - Strathcona 2 Hour Paddle - 1A297:30 AM - Circumnavigate Bowen Island - 3C105 JunFeatured guest speaker Justine Curgenven -- topic "Haida Gwaii - Twice Around". Tune in at 7pm for two short presentations -- first Kathryn Anderson of Ocean Legacy, about education on recovering, clean-up and remanufacturing of ocean plastic. Then we'll hear from Karina regarding BCMT's Coastal Caretakers program. Club news and Justine's presentation start at 7:30. After the meeting, chat with other club members in breakout rooms. Join Zoom Meeting https://us06web.zoom.us/j/83069231794?pwd=UjhxVEZwUndTVWRMWTdOd0xJNEpSZz09 Meeting ID: 830 6923 1794 Passcode: 548663Contact us
Have a question about the club? See our Join us page. Logged in members can see a full list of club officers here.
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Tag Archives: vegetarian
Recipe: Baker’s Backcountry Cake
Recipe from the National Outdoor Leadership School Baker’s Backcountry Cake Cake Ingredients: • 2 c. sugar • ½ c. cocoa powder • 1 tsp. vanilla • 2 c. flour • ¼ c. cocoa mix • ½ tsp. salt • ½ … Continue reading
Recipe: Universal Seasoning
Universal Seasoning 15 ml dried mustard (1 tbsp) 15 ml paprika (1 tbsp) 15 ml garlic powder (1 tbsp) 15 ml onion powder (1 tbsp) 5 ml black pepper (1 tsp) 5 ml cayenne pepper(1 tsp) 5 ml basil (1 … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Recipe: Avocado & Lentil Chocolate Pudding
Avocado & Lentil Chocolate Pudding Prep Time: 5 Minutes Total time: 10 Minutes Servings: 4 Ingredients 1/4 cup (60 mL) split red lentils 2 large ripe avocados 1/3 cup (75 mL) coconut milk 1/2 cup (125 mL) brown or cane … Continue reading
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Tagged food, vegetarian
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Recipe: Mix It Up Stir-fry Dinner
Mix It Up Stir-fry Dinner Serves 6-8 2 tbsp oil (30 ml) 1 tbsp sesame oil, optional(15 ml) 2 tsp minced ginger (10 ml) 1 clove garlic, minced 1 onion, chopped 1 cup whole raw cashews or slivered almonds, optional … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Adventure Kayak’s Pancake Recipe
Adventure Kayak’s Pancake Recipe 1/2 cup all-purpose flour 1 tbsp powdered eggs 1 tbsp instant skim milk powder 2 tsp granulated sugar 1/2 tsp baking powder Pinch salt 2 tbsp dried blueberries, chopped In a sealable plastic bag, combine flour, … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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