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Land Acknowledgement
SKABC acknowledges that our activities span many Territories and Treaty areas. We recognize and thank the Indigenous peoples who live and care for these lands and waters today, and those many generations who did so in the past. Learn more
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Calendar
SunMonTueWedThuFriSatSMTWTFS3112345791011138:00 AM - Indian Arm - 2B1516171812:00 AM - Navigation Course - Registration page12:00 AM - Pitt Lake overnight (2B)21222325262728293012311:15 AM - Spring Fling: Cates Park to Bedwell Bay (2B)1:30 PM - Spring Fling: Shoreline paddle (2A)5:00 PM - Spring Fling Pizza Dinner08 AprJoin us with SKABC members Benjamin and Katya to screen the film they made of their Antarctic trip. Public welcome! Socialize in breakout rooms after the presentation. Here's a Zoom link: https://us06web.zoom.us/j/86054253245?pwd=3yCWaCZROF4qZjaqf9rpykVvFmb8j4.1 Meeting ID: 860 5425 3245 Passcode: 45357520 AprSat, Apr 20, 2024 - Sun, Apr 21, 2024All DayThis course will teach participants the fundamentals of navigation, including using charts and compasses. You will learn how to follow a course to a destination and find your way home again with confidence. Log into the website for more information.Contact us
Have a question about the club? See our Join us page. Logged in members can see a full list of club officers here.
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Tag Archives: food
Adventure Kayak’s Pancake Recipe
Adventure Kayak’s Pancake Recipe 1/2 cup all-purpose flour 1 tbsp powdered eggs 1 tbsp instant skim milk powder 2 tsp granulated sugar 1/2 tsp baking powder Pinch salt 2 tbsp dried blueberries, chopped In a sealable plastic bag, combine flour, … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Adventure Kayak’s Energy Ball Recipe
Adventure Kayak’s Energy Ball Recipe 1 cup oatmeal 3/4 cup peanut or almond butter 1/2 cup honey or maple syrup 1/3 cup hemp hearts 1 tsp vanilla 1/2 cup chocolate chips 1 tsp salt 1/2 cup soaked dates Place all … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Recipe: Buckwheat Noodles With Sun-dried Tomatoes and Fish (Gluten Free, Vegan option )
Buckwheat Noodles With Sun-dried Tomatoes and Fish (Gluten Free ) Vegan option available Serves 4 Recipe designed to be as light as possible Ingredients: Buckwheat noodles – 2 packages (100g each) 30 ml olive oil 5 ml or 1 tsp. … Continue reading
Posted in guest speaker resources
Tagged food, vegetarian
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Honeydew Melon in Coconut Cream
Yield: 8 servings Ingredients: 1 (13- to 14-ounce) can well-stirred unsweetened coconut cream 3 tablespoons sugar 1 1/2 teaspoons fresh lime juice, or to taste 1 large honeydew melon (5 pounds), chilled In camp: Stir together coconut milk, sugar, and … Continue reading
Creme Caramel
Ingredients: 1 pkg of Dr. Oetkers powdered Crème Caramel whole milk or skim milk powder In camp: Follow the directions on the Crème Caramel package. Bring enough whole milk powder (in a ziplock bag) to make up 2 cups of … Continue reading